Varieties
Blue Pool
Five rivers drain into Tillamook Bay before it meets the Pacific — and every one of them shapes this oyster. Oregon's most underrated Pacific: sweeter, greener, and more delicate than anything grown in Washington.
Varieties
Olympia
The only oyster native to the Pacific coast of North America. Smaller than a silver dollar, coppery, smoky, and intensely flavored. Nearly wiped from existence in the 19th century. Now a precious rarity.