Pages tagged Winter
Taste & Science
Why Winter Is the Right Season
The R-month rule is roughly right and explains nothing. Glycogen and spawning temperature explain it, and they tell you which oysters to order as well as when.
Travel
Hiroshima in Winter
Japan's oyster capital grills its oysters by the kilo in seasonal huts by the sea. When to go, how the huts work, and why most oysters here are cooked.